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In the restaurant world, greatness is an elusive concept. Star chefs and quirky menus may generate hype, but they don't guarantee the consistent delivery of unique and memorable culinary experiences. Washingtonian food and wine editor Todd Kliman joins Kojo to explore what makes a restaurant great, how the experience of great food compares to art or music and who can provide it all at affordable prices.
The D.C. Council has taken steps to accelerate tax cuts for all income earners. They're part of a broader overhaul of the city's tax levels, but some council members argued there wasn't enough time for a rigorous debate about the new schedule. We explore the debate over cutting taxes for D.C. residents and how it affects the city's ability to pay for critical local services.